Recipes

Vegan Bread Dough

A simple, egg-free dough designed for shaping into rolls, buns, or rustic loaves. Light in texture and structured for everyday baking, it adapts easily to both sweet and savory finishes.

Soft & Light Sandwich Loaf

This soft loaf rises tall and slices beautifully without heaviness. Built for sandwiches, toast, and everyday layering, it delivers a tender crumb and dependable structure with just a handful of in...

Brown Honey Butter Loaf

Brown butter and honey bring warmth and depth to this rustic loaf. Structured yet soft, with a rich toasted finish designed for slicing thick and serving simply. Top with oats or hemp hearts for ad...

Sourdough

A simple artisan loaf with a crisp crust and tender crumb, designed for everyday baking. Shape it into a rustic boule, bake it in a loaf pan, or use a quick sourdough-style slurry for added depth a...

Rustic Baguette

Long, slender baguettes crafted with Artisan Bread Flour and baked with a crisp crust and tender crumb. Perfect for slicing, tearing, and serving simply alongside soups, cheeses, or a warm meal.

Classic Artisan Breads

A foundational artisan loaf designed for shaping into boules, baguettes, or sandwich loaves. Crisp on the outside and tender within, with simple ingredients, balanced texture, and everyday versatil...

Apple Orchard Fritters

Heritage-style apple fritters filled with caramelized orchard apples and finished with a light homestead glaze. Crisp on the outside, tender within, and rich with warm cinnamon flavor.

Golden Cornbread Loaf

A softly structured cornbread baked as a sliceable loaf. Lightly sweetened with Homestead Sweetener and folded with real corn for texture, it bakes golden and tender—perfect served warm alongside s...

Vegan Banana Muffins

Tender, everyday muffins made with ripe bananas and simple pantry ingredients. Lightly sweet, soft in the center, and perfect for breakfast, snacks, or sharing around the table.

Banana Bread

A classic loaf with a soft crumb, rich banana flavor, and balanced sweetness. Simple, comforting, and built for everyday baking.

Rustic Steamed Tamales

Warmly spiced masa with rich, savory fillings—structured, simple, and made for gathering. A soft, flavorful masa wrapped and steamed until tender, designed for sharing and serving generously. FORA...

Farmhouse Stuffing

A classic farmhouse stuffing built from rustic bread, sautéed vegetables, and gentle herbs. Crisp on top with a tender savory center, designed for gathering tables and slow holiday meals.  

Fluffy Pancakes & Waffles

Light and golden, these pancakes and waffles rise tender and fluffy on the griddle. A simple, versatile batter designed for everything from slow weekend breakfasts to everyday mornings.

Classic Waffles

Light and crisp at the edges, these waffles cook up beautifully golden and are versatile enough for both sweet and savory toppings.

Chocolate Chip Cookies

A classic thoughtfully reimagined, without the gluten and grains. These cookies honor the familiar Toll House style while baking up balanced, dependable, and rich with chocolate in every bite.  

Lemon Drop Cookies

Bright, lightly crisp cookies with a soft center and fresh lemon flavor. These cookies shine when made with Meyer lemons, whose thin skins and gentle sweetness bring depth and balance without sharp...

Lady Finger Cookies

Light, delicate, and gently crisp, these classic ladyfingers are best known for their role in tiramisu, though they're equally at home alongside coffee or dipped in chocolate.

Chocolate Crème Sandwich Cookies

Classic sandwich cookies made with cocoa wafers and a smooth vanilla filling.