Recipes

Jalapeño Cheddar Artisan Loaf

A savory artisan loaf layered with sharp cheddar and sliced jalapeños, rolled for pockets of flavor throughout. Rich, rustic, and perfect served warm alongside soups, chili, or a simple meal.

Hawaiian Bread Rolls

Soft and lightly sweet, these Hawaiian-style rolls bake up tender and airy with subtle richness from egg yolks and pineapple juice. Perfect for sandwiches, sliders, or simply served warm with butter.

Vegan Bread Dough

A simple, egg-free dough designed for shaping into rolls, buns, or rustic loaves. Light in texture and structured for everyday baking, it adapts easily to both sweet and savory finishes.

Soft & Light Sandwich Loaf

This soft loaf rises tall and slices beautifully without heaviness. Built for sandwiches, toast, and everyday layering, it delivers a tender crumb and dependable structure with just a handful of in...

Brown Honey Butter Loaf

Brown butter and honey bring warmth and depth to this rustic loaf. Structured yet soft, with a rich toasted finish designed for slicing thick and serving simply. Top with oats or hemp hearts for ad...

Sourdough

A simple artisan loaf with a crisp crust and tender crumb, designed for everyday baking. Shape it into a rustic boule, bake it in a loaf pan, or use a quick sourdough-style slurry for added depth a...

Rustic Baguette

Long, slender baguettes crafted with Artisan Bread Flour and baked with a crisp crust and tender crumb. Perfect for slicing, tearing, and serving simply alongside soups, cheeses, or a warm meal.

Classic Artisan Breads

A foundational artisan loaf designed for shaping into boules, baguettes, or sandwich loaves. Crisp on the outside and tender within, with simple ingredients, balanced texture, and everyday versatil...