Recipes

Brown Butter Grain-Free Cinnamon Rolls

Tender bakery-style rolls layered with nutty brown butter and cinnamon sweetness. They bake up soft with caramelized edges and a deeply toasted finish.

Jalapeño Cheddar Artisan Loaf

A savory artisan loaf layered with sharp cheddar and sliced jalapeños, rolled for pockets of flavor throughout. Rich, rustic, and perfect served warm alongside soups, chili, or a simple meal.

Golden Vanilla Doughnuts

A simple baked grain-free doughnut with pure vanilla sweetness. Soft inside with lightly golden edges, these are designed for glazing, dusting, or enjoying warm from the oven.

Berry Cream Danish

A tender, bakery-style Danish with creamy vanilla filling. Lightly sweetened and finished with fresh fruit, these are made for slow mornings and simple indulgence.

Table Rolls

Classic, warm, and undeniably delicious. Soft and light, yet sturdy enough for serving alongside soups, roasts, and everyday suppers.

Bakehouse Burger Buns & Hot Dog Buns

Versatile, bakery-style buns designed for sandwiches, sliders, or hot dogs. Light in texture with gentle structure, they bake evenly and hold their shape without heaviness.

Vegan Bread Dough

A simple, egg-free dough designed for shaping into rolls, buns, or rustic loaves. Light in texture and structured for everyday baking, it adapts easily to both sweet and savory finishes.

Soft & Light Sandwich Loaf

This soft loaf rises tall and slices beautifully without heaviness. Built for sandwiches, toast, and everyday layering, it delivers a tender crumb and dependable structure with just a handful of in...

Brown Honey Butter Loaf

Brown butter and honey bring warmth and depth to this rustic loaf. Structured yet soft, with a rich toasted finish designed for slicing thick and serving simply. Top with oats or hemp hearts for ad...

Sourdough

A simple artisan loaf with a crisp crust and tender crumb, designed for everyday baking. Shape it into a rustic boule, bake it in a loaf pan, or use a quick sourdough-style slurry for added depth a...

Rustic Baguette

Long, slender baguettes crafted with Artisan Bread Flour and baked with a crisp crust and tender crumb. Perfect for slicing, tearing, and serving simply alongside soups, cheeses, or a warm meal.

Classic Artisan Breads

A foundational artisan loaf designed for shaping into boules, baguettes, or sandwich loaves. Crisp on the outside and tender within, with simple ingredients, balanced texture, and everyday versatil...